Module 1: Chemistry and biochemistry - 150 Hours
Module 2: Anatomy and physiology of the digestive system - 50 Hours
Module 3: Myology and physiology of physical exercise - 150 Hours
Module 4: Principles of nutrition and feeding - 200 Hours
Module 5: Energy requirements and use of nutrients - 200 Hours
Module 6A: Feeding and clinical nutrition - 500 Hours
Module 6B: Nutrition of the developmental age - 500 Hours
Module 6C: Food and nutrition in sport - 500 Hours
Module 6D: Food and nutrition in aging - 500 Hours
Module 6E: Eating disorders - 500 Hours

Specification
60 CFA
Full Online Course
1500 Hours

As specified in the international Framework, each point stands for 25 study hours organized into videolectures, teaching material, face-to-face seminars and hours dedicated to study individually.